Style Paragon

Monday, April 29, 2013

Jesy's Graduation Party

Monday, April 29, 2013

Jesy Marinel B. Magadia, the celebrant, although we both graduated but it's her party anyway. The party was done in their resort. RK ...

Jesy Marinel B. Magadia, the celebrant, although we both graduated but it's her party anyway. The party was done in their resort. RK huh? We've been friends since my first year in high school. She's my co-performer, really talented girl. My Classmate when we were Sophomores and Seniors. I love her to death.

Not my best but I like this photo at Maximilian Resort

I also love this one too. The original photo was too dark. My focus was the sky but I'm a newbie. I'm still playing with my Nikon 5200.

My two lovely little siblings. Brix Arevalo and Zhaina Conti, I'm one of the fan of their love team, though they are only best friends. They look cute together. :)

From left to right: Karla de Chavez, Patrice Bagui, Jesy Magadia, Mench Mayo, Meryll Kalalo, Joanne Napa, Jayvy Gamboa, Shannen Magbuhat, Harmon Roxas, Raezia Marasigan, Kimberly Masalunga, Darlene Yaco and yours truly.

Photos with Benevolence, my lovely section in my Senior Year.

With PAO (Performing Arts Office), My family for like 6 years. The one in yellow is our Director. These people are very talented. Singing, Dancing, Acting and Performing. My hobbies. I mean My life.

It was really a fun party. I didn't have to be torn in deciding where to join. Having two groups I loved in one party was really a blast.

Sunday, April 28, 2013

EK-Fun

Sunday, April 28, 2013

It wasn't my First time, but It feels like riding rides was always the first time for me. I'm a coward when it comes to heights and...

It wasn't my First time, but It feels like riding rides was always the first time for me. I'm a coward when it comes to heights and something EK-streme. The reason why I lose my voice every time there is a Fun Fair.I just shout it all out. Sorry na lang sa mga katabi ko.

Our very first Ride: Jungle Log Jam. This is one of my fear. Safety is uncertain.

Flying Fiesta :)

These people are love. They become a great part of my Life. I love BENE. :>

This Five People above are my Shuttle Buddies. They have the Guts to have me ride on the Roller Coaster.

It was my First Time and it's with them :) Sila lang yung halos kasama ko all the way walang atrasan sa rides. Dinner, Rides and THE Space Shuttle.

This is the newest ride in EK, The Disc-o-Magic. It plays a song "I love EK" because of the long line We were able to memorize the Song. It was FUN. I thought I would be throwing-up, but no. :)

Rialto, 4D ride. We were not able to go to this. It was a weekend. EK was really fully booked. too bad. :(

Meynard Dotig, Jairus Macatangay and Gabby Badajos

Kimberly Masalunga, Jesy Magadia and Me. :)

I love this shot. :) See How Happy I am? I'm really happy that he came with us. He's not my boyfie. I just seem to like him? Just Kidding. We're Good Friends. :)

Check out my Tumblr and Back Read, You'll know more about him.

Sunday, April 28, 2013

Grudged Ballerina

Sunday, April 28, 2013

This shoes are really old. 3 years since I stopped Ballet. I really miss dancing with Mozart and Tchaikovsky. Everything seems so lou...

This shoes are really old. 3 years since I stopped Ballet. I really miss dancing with Mozart and Tchaikovsky. Everything seems so loud and upbeat,but I can still dance modern. Though it's not my forte.

Bad pointe, Bad turnout.

I love how my muscle works here.

Sunday, April 28, 2013

Berry Chocolatey Mallows

Sunday, April 28, 2013

Heating the cream for the chocolate dip. Preparing for the Strawberry Frozen Cake. I made marshmallows as the bottom lay...

Heating the cream for the chocolate dip.

Preparing for the Strawberry Frozen Cake. I made marshmallows as the bottom lay so It would be fluffy.

I have done 3 desserts for today. First, The dipped strawberry and marshmallows on a toothpick and froze it. Second, The Frozen Cake. Last, The Dipped stuffs. I cut apples, bananas and marshmallows to be dipped on the extra chocolate. Everything’s Sweet I hope I won’t get any Diabetes this weekend.

Sunday, April 28, 2013

My Inspirations

Sunday, April 28, 2013

These two are my so-called “IDOLS”, in fashion, in style, in dancing and in some sorts that I’m really interested in. 1. LAUREEN U...

These two are my so-called “IDOLS”, in fashion, in style, in dancing and in some sorts that I’m really interested in.

1. LAUREEN UY

I love the way she naturally looks beautiful on her pictures and how her pictures looks good. I love how she put up unexpected clothes and prints together. Her blog updates me from different fashion trends. I also loved her for blogging everyday. I also check her blog EVERYDAY. It seems that it is one of my accounts that I need to check my notifications. I really wanted to be like her someday. I also want to meet her someday personally.

2. ELLA FORTUN

I love her blogs. I love her ANGAS. I love the way she dances. She’s naturally cute and classy. She dances ballet and Hip-Hop at the same time, which I can’t do. I’m too slow and finess for Hip-Hop. I have met her before already. When LSDC performed in our auditorium. I had a picture with her and I told her how I idolize her.

Sunday, April 28, 2013

Bacon Feta Stuffed Chickens

Sunday, April 28, 2013

I get so attracted to all those gourmet dish’s name in the “All Recipe” App. It all sounded so complicated and luxurious. but HEY! read ...

I get so attracted to all those gourmet dish’s name in the “All Recipe” App. It all sounded so complicated and luxurious. but HEY! read the indgredients and procedures. It’s all as easy as frying an egg. :)

I showed this picture to my brother, who was actually the one frying the stuffed chicken. He said It looks like a picture on a Yummy magazine. Hahaha. This is my favorite Photo. :)

The raw chickens with toothpick to hold them together. That was the hardest part in the recipe, Holding the stuff and the chicken together. Though It resulted all great.

For the Sauce: Canned Diced tomatoes and Dried Basil Leaves. McCormick will always be the best brand for the spices.

These little ones were excluded. haha. It was the excess chicken meat so I decided to wrap them with bacon and then fry.

On the process of cooking with the sauce.

It tasted more like the chicken parmesan, actually it looks like that. But the Bacon makes a distinction. I LOVE COOKING :) I love Italian taste.

Sunday, April 28, 2013

Honey Glazed Porkchop

Sunday, April 28, 2013

I cooked Honey Glazed Pork chops for lunch. It’s my own recipe because I don’t understand the procedures in the App I downloaded I just us...

I cooked Honey Glazed Pork chops for lunch. It’s my own recipe because I don’t understand the procedures in the App I downloaded I just used the ingredients there. Poor Comprehension. :( I need to read more. HAHAHA.

I was really nervous after I cooked this. My brother and mother are taste Nazis. HAHA. I thought the meat wasn’t cook, but fortunately it is cooked. It passed their taste buds and I’m proud I made another successful dish. I’d take cooking as a hobby, because if I’d think it would be a future? I’d be taking culinary, seriously! hahaha. but I had myself reserved for Accountancy so, there’s no turning back anymore.

It should be grilled, I fried mine. The marinade are based on my taste buds, I really didn’t understand how they cooked theirs but I did it on my own. Improving much! :) It tasted like sweet ham, tocino or Holiday ham. I also made a tartar sauce. One of my specialties. I’d blog it one time. :)

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